Job Description

Job Description

Job Description

Food isn't nearly as fun without drinks!

Salty's Seafood Grills is seeking a talented full service restaurant bartender that possesses a genuine heart for hospitality. Come join our team!

OPEN INTERVIEWS FOR BARTENDERS MONDAY 2PM at Salty's on Alki.

Who We Are:

For 40 years, Salty's has served astonishing Northwest coastal cuisine, service, and smiles. We have become a regional icon through our premium but playful dining experience. Our motto is "A Happy Guest is Our Success" and it is at the core of everything we do. Salty's is a busy, fast paced establishment enjoyed by locals, regulars, and travelers alike.

We also believe that happy team members create happy guests. These values can only be maintained through outstanding leadership that shares in our vision and desire to provide our guests with an astonishing experience every time they visit Salty's. Salty's is a family business and is privately owned and operated by the Kingen family.

Who you are:

As a bartender as Salty's you will provide timely, accurate, and friendly service while preparing the highest quality beverages for our guests with your positive team focused attitude. We encourage you to bring your shining personality to work and share it with your guests and co-workers. Each Bartenders primary objective is to exceed our guest's expectations so they will want to return again and again.

We are looking for experienced Bartenders who have developed a solid foundation in full-service restaurant operations. Come join a winning team that has been here for 40 years and will be here for 40 more!

Benefits:

Free Parking! That's a big deal in Seattle. Work on the water with the best view of the city in the city! Awesome co-workers and supportive management. Discount shift meals. Great tips $$$. Health and Dental available for qualified employees. FSA, Commuter Benefits, CRA. 401k for qualified employees

Bartender Qualifications:

• Be 21 years of age.
• 4 years previous experience full service bartending.
• A warm, friendly, and engaging personality.
• Have working knowledge of beer, wine, liquor, and common drink recipes.
• Possess basic math skills and cash handling procedures.
• Must be able to work in a standing position for long periods of time.
• Must be able to reach, bend, stoop, and frequently lift to 40 pounds.

Duties & Responsibilities:

• Take beverage orders from guests and servers.
• Prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurant's standard drink recipes.
• Learns the names and personally recognize our regulars.
• Record drink orders accurately and immediately input order into the point of sales system.
• Accept guest payment, process credit card charges, and make change (if applicable).
• Wash and sterilize glassware.
• Prepare garnishes for drinks and keep pars maintained.
• Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
• Clear and reset tables in bar area'work outside bar if needed.
• Present drink menus, make recommendations, and answer questions regarding beverages and food
• Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves, and storage areas.
• Receive and serve food orders to guests seated at the bar.
• Report all equipment problems and bar maintenance issues to restaurant manager.
• Assist the restocking and replenishment of bar inventory and supplies.
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
• Be a team player work outside of bar area (must be able to wait tables in bar).
• Invite guest back with specific come on back.
• Greet guests who pass within 5ft.

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